1. Advances in food diagnostic
Author: / editors, Leo M.L. Nollet, Fidel Toldr??
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Food--Analysis,Food adulteration and inspection.,Food--Quality,Food--Safety measures
Classification :
TX
,
541
,.
A33
,
2007eb
2. Advances in food diagnostics
Author:
Library: Central Library of Agricultural (Tehran)
Subject: $AFood$BAnalysis,$AFood adulteration and inspection,$AFood$BQuality,$AFood$BSafety measures
Classification :
TX
541
.
A33
2007
3. Advances in food diagnostics
Author: Leo M. Nollet, Fidel Toldra
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: Analysis ، Food,، Food adulteration and inspection,Quality ، Food,Safety measures ، Food
Classification :
TX
541
.
A33
2018
4. Advances in food diagnostics
Author: editors, Leo M.L. Nollet, Fidel Toldrá ; administrative editor, Y.H. Hui.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Food -- Analysis.,Food -- Quality.,Food adulteration and inspection.
Classification :
TX541
.
E358
2007
5. Analysis of endocrine disrupting compounds in food
Author: / editor, Leo M.L. Nollet
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Food, Analysis,Endocrine disrupting chemicals- Analysis
Classification :
TX541
.
A75
2011
6. Fingerprinting techniques in food authentication and traceability
Author: /edited by K.S. Siddiqi and Leo M.L. Nollet
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Food industry and trade, Food-- Analysis. , Tracking (Engineering), --Inventory control.
Classification :
TX353
.
F5
2019
7. Handbook of dairy foods analysis
Author:
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Dairy products--Analysis--Handbooks, manuals, etc
Classification :
SF253
.
H355
2010
R
8. Handbook of meat, poualtry and seafood quality /Leo M. L. Nollet, Editor: associated editors, Terri Boylston ... [et al.]
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Meats -- Quality -- Handbooks, Manuals, etc.,Poultry -- Quality -- Handbook, Manuals, etc.,Seafood -- Quality -- Handbook, Manuals, etc. I.
Classification :
TX
556
.
M4H36
2007
9. Handbook of meat, poultry and seafood quality
Author: editor, Leo M.L. Nollet ; associate editors, Terri Boylston ... [et al.]&
Library: Central Library of Shahrekord University (Chaharmahal va Bakhtiari)
Subject: Meat, Quality, Handbooks, manuals, etc,Poultry, Quality, Handbooks, manuals, etc,Seafood, Quality, Handbooks, manuals, etc
Classification :
{
1648
},
16ebcea77a950db4568f3372bc288b6c
10. Handbook of meat, poultry and seafood quality
Author: editor, Leo M.L. Nollet ; associate editors, Terri Boylston ... ]et al.[
Library: Central Library and Documentation Center (Kerman)
Subject: Handbooks, manuals, etc ، Meat - Quality,Handbooks, manuals, etc ، Poultry - Quality,Handbooks, manuals, etc ، Seafood - Quality
Classification :
TX
556
.
M4
H36
2007
11. Handbook of meat, poultry and seafood quality
Author: / editor, Leo M.L. Nollet
Library: Ilam University Central Library (Ilam)
Subject: Meat- Quality- Handbooks, manuals, etc,Poultry- Quality- Handbooks, manuals, etc,Seafood- Quality- Handbooks, manuals, etc
Classification :
TX556
.
M4H36
2007
R
12. Handbook of meat, poultry and seafood quality
Author: / editor, Leo M.L. Nollet
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Meat- Quality- Handbooks, manuals, etc,Poultry- Quality- Handbooks, manuals, etc,Seafood- Quality- Handbooks, manuals, etc
Classification :
TX556
.
M4
,
H36
2007
R
13. Handbook of meat, poultry and seafood quality
Author: editor, Leo M.L. Nollet; associate editors, Terri Boylston ... ]et al.[
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Quality -- Handbooks, manuals, etc ، Meat,Quality -- Handbooks, manuals, etc ، Poultry,Quality -- Handbooks, manuals, etc ، Seafood
Classification :
TX
556
.
M4
H36
2007
14. Handbook of meat, poultry and seafood quality
Author: / editor, Leo M.L. Nollet
Library: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
Subject: Meat--Quality--Handbooks, manuals, etc,Poultry--Quality--Handbooks, manuals, etc,Seafood--Quality--Handbooks, manuals, etc
Classification :
TX556
.
M4H36
2007
R
15. Handbook of meat, poultry and seafood quality
Author: Editor, Leo M. L. Nollet; associate editors, Terri Boylston ... ]et al.[
Library: Central Library of APLL (Tehran)
Subject: ، Meat - Quality - Handbooks, manuals, etc,، Poultry - Quality - Handbooks, manuals, etc,، Seafood - Quality - Handbooks, manuals, etc
Classification :
TX
556
.
M4
H3
2007
16. Handbook of meat, poultry and seafood quality
Author: / editor, Leo M.L. Nollet
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Meat--Quality--Handbooks, manuals, etc,Poultry--Quality--Handbooks, manuals, etc,Seafood--Quality--Handbooks, manuals, etc
Classification :
TX
,
556
,.
M4
,
H36
,
2007
17. Handbook of water analysis
Author: edited by, Leo M.L. Nollet, Leen S.P. De Gelder
Library: Library and Documentation Center of Kurdistan University (Kurdistan)
Subject: Handbooks, manuals, etc ، Water - Analysis
Classification :
QD
142
.
H3
18. Phenolic compounds in food :characterization & analysis
Author: Leo M.L. Nollet, Janet Alejandra Gutierrez-Uribe
Library: Library of Razi Metallurgical Research Center (Tehran)
Subject: ، Phenols,Analysis ، Food
Classification :
TP
453
.
P45
P45
2018
19. Transformation products of emerging contaminants in the environment
Author: / edited by Dimitra A. Lambropoulou and Leo M. L. Nollet
Library: Library of Campus2 Colleges of Engineering of Tehran University (Tehran)
Subject: Chemicals -- Environmental aspects,Speciation (Chemistry),Pollutants -- Biodegradation,Environmental chemistry
Classification :
TD
196
.
C45T728
2014
20. Transformation products of emerging contaminants in the environment
Author: / Edited by Dimitra A. Lambropoulou and Leo M.L. Nollet
Library: Campus International Library of Kish University of Tehran (Hormozgan)
Subject: Chemicals -- Environmental aspects,Speciation (Chemistry),Pollutants -- Biodegradation,Environmental chemistry
Classification :
TD
196
.
C45
T7
2014
